Commercial kitchen upgrade sharps to unlock new experience of efficient meal preparation

In the fast-paced commercial dining environment, kitchen efficiency determines success or failure. And this "stainless steel crimping basin with cover design" is an ideal tool specially designed for high-strength use. It integrates firmness, safety and convenience, and fully adapts to the actual needs of hotels, school canteens and various cafeterias.

Whether it is used for pre-storage of refrigerated ingredients, thermal insulation display of hot dishes, or as a standardized ingredient packaging container, it can be competent for a variety of tasks, improving work efficiency while also protecting food storage.

Compressive and wear-resistant without fear of severe tests

Every detail reflects professional standards-this stainless steel basin is made of high-density cold-rolled steel and has strong oxidation resistance and high temperature resistance. Even frequent contact with water vapor, oil stains and even heavy load handling will not easily deformation and cracking.

the unique curling process at the edge is even more ingenious, which not only improves the grip and reduces the hidden danger of scratches, but also truly achieves the unity of safety and aesthetics, and is suitable for any high-standard operating area.

Intelligent closed system improves food safety level

Traditional open-top containers often face the risk of insect dust contamination and cross-infection, which is one of the key breakthroughs in this series of products. The built-in tight-fitting top cover can firmly lock the internal temperature and humidity level during transportation, so as to retain the original taste and nutrition of the ingredients to the greatest extent.

It is especially suitable for the occasions when fresh fruits and vegetables need to be preserved for a long time or semi-finished dishes pickled in advance, so that each product can always maintain its due flavor quality.

Standardized operation process of building multiple adaptation space

In order to better integrate into the modern intelligent kitchen management system, the dimensions of this series of products are strictly in accordance with the general standards of the industry. This means that it can be easily installed with other lockers, workbenches and even cold chain equipment of the same specification.

from the prefabricated area to the vegetable passage to the central kitchen, each node can realize the transformation of modular configuration management mode, thus promoting the steady increase of the operation speed of the whole assembly line to achieve the purpose of reducing costs and increasing efficiency.

Easy cleaning and maintenance reduces downtime waiting time

Considering the actual situation of repeated use many times a day, the designer specially used ultra-smooth mirror polishing technology to polish the inner wall carefully, so that there is almost no concave-convex gap area that is easy to hide dirt on the surface.

Employees can complete a thorough rinse and dry process in just a few minutes, which greatly saves labor costs and reduces the frequency of service interruptions due to cutlery shortages, further enhancing the customer satisfaction index.